 Chawal Ki Kheer
CHAWAL KI KHEER ap ek glass chawal leyn un ko thora sa grinder mein grind ker leyn...ziada bareek na keryen bus itna keryen k salt jese pieces ho jayen.... 2 to three glass of milk leyn us mein suger to taste....alaichi daal deyn aur boil kereyn...jub boil ho jaye to is mein chawal ji grind kiye they wo daal deyn..... sath hi is mein thora sa kawera...just 2-3 drops ya half spoon daal deyn..... jub chawal pak jaye to is ko hilatey raheyn...takreeban 15 minutes tak is ko pakayen...jub tak ye kheer ki tarhan garha na ho jaye tub tak pakayen.... pak jaye to dish out keryen aur grind kiye huye pista aur badam is per chirak k serve ker deyn... yummy kheer is read
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